Egg, Bacon, and Dandelion Greens Hand Pies
Forget stale cereal bars – start your day off with a healthy, handheld option! Try these egg, prosciutto and dandelion greens galette to satisfy your cravings in the great outdoors.
Savory Pumpkin Biscuit Breakfast Sandwich
Are you looking for a delicious and easy breakfast option? Look no further than this Savory Pumpkin Biscuit Breakfast Sandwich!
Vegan Banh Mi Sandwich with Pink Oyster Mushrooms
Most often filled with meat, we’re putting a vegan twist on this beloved Vietnamese-Style sandwich! Just try this Vegan Banh Mi Sandwich featuring pink oyster mushrooms!
Bison Back Ribs with Pomegranate-Pear Barbeque Sauce
Try this tantalizing dish for a delicious and nutritious meal! Savory, smoky bison back ribs are paired with an irresistible pomegranate-pear barbeque sauce.
Rustic Elk Ravioli with Spinach and Porcini Mushroom Sauce
Get ready to sink your teeth into this cozy winter dish! Our rustic elk ravioli with spinach and porcini mushroom sauce is sure to warm you up. Try it tonight!
Roasted Pumpkin Gnocchi with Brown Butter and Hazelnuts
If you are looking for a fun and unique way to make a roasted pumpkin gnocchi, try cooking the pumpkins in the embers of a campfire. It’s easy and adds an extra layer of flavor that will impress your guests.
Miso Clam Ramen with Pork Belly
Ramen is a great winter meal because it’s hearty and filling. This recipe for miso clam ramen with pork belly is perfect for warming up after a day on the trails or on the slopes.
Fried Razor Clam Po’Boy with Kimchi Remoulade
If you’re looking for a new and exciting way to enjoy freshly harvested razor clams, look no further than this Razor Clam Po’Boy with Apple and Kimchi Remoulade.
