2022-03-28

Pan-Fried Bison Short Rib Spring Rolls

Appetizers / Bison / Camp Stove / Main / Meat

3

Looking for a fun and unique way to change up your usual spring rolls? These Pan-Fried Bison Short Rib Spring Rolls are definitely a delicious and different option!

2022-02-24

Sake Poached Oysters with Pickled Shallot and Tobiko

Appetizers / Camp Stove / Main / Seafood / Shellfish

2

Sake Poached Oysters might seem like a fancy dish, but they’re actually really easy to make. All you need is sake, butter plus some fresh oysters.

2022-02-14

Bacon-Wrapped Rabbit Loin, Lima Beans, and Sweet Pea Puree

Rabbit / Camp Stove / Campfire / Main / Meat / Spring

2

If you are looking for an elevated outdoor meal featuring natural protein sources, try this Bacon-Wrapped Rabbit Loin, Lima Beans, and Sweet Pea Puree.

oxtail ragout with creme fraiche recipe hero

2022-01-06

Oxtail Ragout with Horseradish Creme Fraiche

Meat / Main

2

I recently spent a week at camp and made this amazing Oxtail Ragout with Horseradish Creme Fraiche. It is so easy to make, and it …

2021-12-21

Citrus-Miso Glazed Duck Breast with Caramelized Persimmon

Meat / Camp Stove / Campfire / Duck / Main / Winter

1

Delight your holiday dinner guests with this phenomenal citrus-miso glazed duck breast and caramelized persimmon dish! It’s the perfect centerpiece to any celebration.

2021-11-06

Crispy Skin Trout with Autumn Apple Salad and Candied Pepitas

Fish / Appetizers / Campfire / Fall / Main / Seafood

3

Check out Be Wild Eats’ recipe for a mouthwatering autumn meal, consisting of crispy skin trout, autumn apple salad, and candied pepitas. A delicious way to enjoy the flavors of fall today!