Peruvian-Inspired Roast Wild Boar with Crispy Potatoes and Aji Huacatay Sauce
I’m always on the lookout for new, interesting ways to cook wild game. This spring, I traveled to Peru and learned more about the cuisine …
Grilled Oysters with Tequila Butter, Crispy Chili Wild Boar, and Lime Foam
This recipe shares how to cook oysters on the grill and then create a delicious dish of Grilled Oysters with Tequila Butter, Crispy Chili Wild Boar, and Lime Foam.
Asian-Flavor Wild Boar Sticky Ribs
Wild boar might seem like an exotic ingredient, but it is readily available in the American West. Follow these step-by-step instructions to create scrumptious Asian-Flavor Wild Boar Sticky Ribs.
Spot Prawn Tacos with Wild Strawberry Hot Sauce
Nothing is a better summer bite than a light, fresh, and slightly spicy taco. These Spot Prawn Tacos with Wild Strawberry Hot Sauce combine the …
Grilled Venison Chop with Wild Mushroom Sauce
Add a special touch to your family gatherings by creating this delicious grilled venison chop dish. It’s guaranteed to be one that no one will forget!
Scallop Ceviche with Blood Orange and Nori Rice Krispies
This Scallop Ceviche with Blood Orange and Nori Rice Krispies is a delightful flavor combo of the rich sea scallops, the intense tang of citrus, and a bit of umami from nori.
Chinese Smoked Duck Legs with Spicy Green Beans
Happy Lunar New Year from snowy Bend, Oregon! Ready for some Chinese Smoked Duck Legs with Spicy Green Beans? Ulli and I are! I love …
Miso Clam Ramen with Pork Belly
Ramen is a great winter meal because it’s hearty and filling. This recipe for miso clam ramen with pork belly is perfect for warming up after a day on the trails or on the slopes.
